Friday, July 24, 2009

Small Measurements Tip

Sometimes a recipe calls for you to add things in rapid succession, so you need the prepared ahead of time. But, that can be a challenge when you are measuring small amounts of liquid. Here is my solution:I use medicine cups to measure teaspoons and tablespoons of liquid. The best part is that it won't spill like a measuring sppon does if you set it down. And who doesn't have a few extra medicine cups laying around?

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