Once again, last week was one of those weeks where I should post a follow-up called "What We Actually Ate for Dinner This Week." Maybe, this week we'll eat what we have planned.
Sunday - Lemon Dill Salmon on the grill, Pasta con Cavolo, broccoli, salad, fruit
Monday - Oven-fried Popcorn Chicken, fruit salad, green salad
Tuesday - "Meal Swap" night
Wednesday - Bacon-Makes-It-Better Corn Chowder
Thursday - Sweet & Spicy Chicken Tacos or salads (lettuce, tomato, corn, kidney beans, avocado and cilantro dressing)
Friday - Chilaquiles, refried beans and fried eggs, or cheese enchiladas
Saturday - leftovers
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